Copenhagen Food Fair 2013 is here!

Copenhagen Food Fair 2013

This week, between the 24th and the 27th February, takes place the Copenhagen Food Fair 2013. The fair is providing a framework for an extremely popular food culture, with exhibitions from hundreds of producers and companies that are centering their work on food and taste.
We’re pleased to announce that three of our members are also taking part in this enriching activity. The members represented are: Oialla, Karamelleriet and ByBi.
Oialla is represented with their uncompromising quality of chocolate, and is part of the Organic association.
Karamelleriet is exhibiting their traditional, yet experimental varieties of caramels.
ByBi is proudly presenting their social-economic project on honey produced in Copenhagen, and is taking part in the Urban garden sector.

Practical information
Location of the fair: Bella Center, Center Boulevard 5-2300 København
Period: 24 – 27 February
Website: http://www.copenhagenfoodfair.dk

CPHmade members locations on the fair
Oialla: Hall: C2 / Stand no: C2-006
Karamelleriet: Hall: C1 / Stand no: C1-011C
ByBi: Hall: B3 / Stand no: B4-020

Oialla Chocolate – a world class lecture – Sunday the 3rd of February

IMG_90851_2-1.februar_fra-kl.15-til-17.-Rasmus-Bo-Bojesen

Rasmus Bo Bojesen is by far one of the most inspiring chocolatier in the world. Meet Rasmus in Rundetårn on Købmagergade (between 2-4 pm.) downtown Copenhagen, giving a passionate lecture on how to develop first class chocolate beans and the transformation involved in turning beans into star quality chocolate.